From Pasture to Hay
Feeding Sheep Through the Fall Transition One of the things I have learned through years of raising sheep is that there is no single date
Feeding Sheep Through the Fall Transition One of the things I have learned through years of raising sheep is that there is no single date
As August gives way to September, our farm begins to settle into one of my favorite seasons of shepherding. The frantic pace of lambing
There is something deeply satisfying about stepping into the garden with a small basket and a pair of scissors, gathering a handful of fresh herbs
Caring for Sheep Through Heat & Parasite Season For Icelandic sheep, the cold, snowy months of winter are when they truly thrive. Seeing them curled
There’s something deeply comforting about a perfectly roasted chicken—crispy, golden skin and tender, flavorful meat that brings everyone to the table. This recipe is a
Rooing (Wool Rise) Icelandic sheep are one of the world’s most ancient and resilient breeds. They trace their ancestry to sheep brought to Iceland by
The weeks before lambing are some of the quietest on the farm—and some of the most important. Reading the ewe before lambing begins long before
In the heart of winter, when the days are short and the temperatures settle in for the long haul, feeding sheep becomes about more than
Bone Broth: A Simple, Nourishing Staple for Winter Wellness If you’ve spent any time in the natural health world lately, you’ve probably noticed that bone
A monthly guide to shepherding your flock Raising Icelandic sheep is a beautiful rhythm—one shaped by the changing seasons and the needs of the flock.