Go Back

Tzatziki Sauce

Servings 1.5 Cups

Ingredients

  • 1 large cucumber
  • 1 cup Greek yogurt
  • 1 ½ teaspoons fresh garlic minced
  • 1 ½ teaspoon red wine vinegar
  • 1 tablespoon olive oil
  • Salt & pepper to taste

Instructions

  • Peel, seed and grate cucumber. Place cucumber into a sieve and lightly salt. Drain.
  • Place drained cucumber, yogurt, garlic, oil, salt and pepper in a bowl and mix well.
  • Enjoy the Tzatziki sauce with the lamb burgers or as a dip with fresh vegetables and naan bread!